Fall 2008 Collins course. Open to all IU students!
CLLC-L 320 The Ecology of Eating
Agriculture & Environment in Local & Midwestern History
▪ current scholarly writings and historical documents, from the pre-colonial era to the present
▪ research project: locate historical materials on Indiana agriculture and environment for a website featuring student projects
▪ 300-level course, 3 credit hours (S&H)
▪ C L320/Class 27296
▪ 11:15-12:30 Tu/Th Ed Basement of Collins
Feel free to contact the instructor,
Elizabeth Cafer du Plessis: ecafer@indiana.edu
