Thursday, April 16, 2009

Summer Nutrition Course with Community Involvement

Summer I HPER-N 220 Nutrition for Health

Class No. 12153 When: 04:00P-06:30P MW Location: HP 019

Instructor: Alice Lindeman, Ph.D., R.D.

This summer you can learn about eating healthy; visit the Farmer’s Market comparing foods there to those in the grocery store; and get to experience distributing healthy food directly to the needy in the Bloomington community. Only part of our time will be spent in the classroom. Much of it will be spent learning and applying your skills at the grocery, the farmer’s market, and community agencies. Frequently we’ll discuss our experiences with our agencies, including Mother Hubbard’s Cupboard, Shalom Center, and the Food Bank. You can use this course as a service-learning course, or as a resume-building class – for beginning to volunteer in the community.